Manilachon opened it's not so new branch in SM North in late 2017. Their version of lechon, which they are known for, is the Italian inspired porchetta, spicy porchetta for that matter. For P163, you get a fairly generous serving of pork meat and skin, a cup of rice either plain or java, slices of tomatoes on the side, and a small bowl for unli serving of soup/broth.
Personally, the expectation was not that high since I've been to different lechon restos already but been disappointed all the same. The good news is, this is one of the few better lechon restos which serves somewhat still crispy pork skin, thumbs up for that. Meanwhile, the meat is very tender, flavorful, has that herby taste to it, and a little bit spicy but tends to be on the salty side.
My verdict, if you're hungry and craving for lechon, then this will surely satisfy you. But if you seek for the authentic lechon experience, of course, nothing beats the freshly roasted lechon.
Personally, the expectation was not that high since I've been to different lechon restos already but been disappointed all the same. The good news is, this is one of the few better lechon restos which serves somewhat still crispy pork skin, thumbs up for that. Meanwhile, the meat is very tender, flavorful, has that herby taste to it, and a little bit spicy but tends to be on the salty side.
My verdict, if you're hungry and craving for lechon, then this will surely satisfy you. But if you seek for the authentic lechon experience, of course, nothing beats the freshly roasted lechon.
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